We believe that the best food starts with ingredients that are grown with care. That's why we're proud to source our ingredients from suppliers who share our vision. To deliver an amazing experience for you and your guests, we've worked to identify the best ingredient suppliers for our products.
Our chocolate comes from sustainably farmed cocoa beans grown in the Dominican Republic and Ghana.
All of the milk used in the production of our butter comes from cows that live here in the U.S.
Our vanilla comes from vanilla orchids grown in Madagascar.
The chocolate used to produce our cocoa powder comes from sustainably farmed cocoa beans grown in the Dominican Republic and Ghana, and is processed in the Netherlands.
The Thompson Seedless grape used to make our plump raisins comes from our supplier in Central Valley, California.
Our cinnamon is sourced from the Central and Central Highlands regions of Vietnam.